Cap Est, 2017

From a very special terroir, this wine is made from grapes grown on the slopes of Ras Baalbeck, in the extreme northeast of the Bekaa Valley.
Pale ruby ​​in color, with a nose that subtly combines violets with very ripe red fruits.
In the mouth, the seductive velvety elegance overlaps an attractive frame of fine
tannins, highlighting the minerality of the terroir.

Castes
50% Grenache Noir, 50% Mourvèdre

Maturation
22 months in large French oak barrels. Bottled at 2 years old, without filtration or fining.

Alcohol Content 14.5%
Serving temperature 17°C